Welcome to BA Bake Club, a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep on why it works. Learn more ...

Adding them to your scones without adjusting the quantity of sugar in the recipe will leave you with sickly sweet scones, and probably a toothache. Hence, when using candied fruits as a mix-in, reduce ...