GRAB AND COOK CHEESY COD PARCELS- recipe below! If you have followed me for a while you will know that i love an easy fish parcel recipe and this is one of my favourite mid week go tos. They take minutes to make and taste fantastic. Ingredients, makes 2 parcels 2 cod fillets 2 tbsp creme fraiche 1 handful grated cheddar 2 tbsp breadcrumbs small handful chopped parsley Once defrosted, book at 180oc for 20 minutes on a baking tray opening the foil up at the top. These will cook in the airfryer at

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